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Dijon mustard French mayonnaise

Dijon mustard French mayonnaise

<20 minutes, Side -

Ingredients

Dijon mustard French mayonnaise

Preparation

  1. In a bowl, mix the egg yolk with the mustard. Season.
  2. While whipping, gradually pour in the oil. The mayonnaise will slowly take on the desired texture.
  3. It is important that all ingredients be at room temperature.

Suggestions:

You can use this mayonnaise to enhance roasted or grilled chicken, grilled cod, pasta salad, or potato salad.


—Fine Cooking for Maille