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Easter Essential Ingredients | To create the perfect menu – under-20

Prepare your Easter menu with ingredients that are rich in flavour, texture and aroma.  These Maille’s Oils & Vinegars favourites are a wonderful addition to any Easter dish.
Maille Aged (3 years) Balsamic Vinegar Di Modena, 250ml
Aged (3 years) Balsamic Vinegar Di Modena, 250ml

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Maille Balsamic Vinegar Glaze with Truffle Flavour, 250ml
Balsamic Vinegar Glaze with Truffle Flavour, 250ml

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Maille White Balsamic Vinegar, 250ml
White Balsamic Vinegar, 250ml

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Maille Red Wine Vinegar with Dijon Blackcurrant Liqueur, 250ml
Red Wine Vinegar with Dijon Blackcurrant Liqueur, 250ml

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